Easy Cinnamon Apple Chips are a quick and easy treat with just two ingredients. We harness the power of our oven and make this tasty and popular treat right at home.
Easy Cinnamon Apple Chips are a great way to satisfy that crunchy fall craving. If you have bought apple chips in the grocery store lately, you know they can be pretty pricey. We show you how you can have the same thing at home by using your oven as a dehydrator.
In our new endeavor to eat more mindfully, we lean toward the natural sugars of fruit to satisfy that sweet craving. A couple of example of that are our PEAR TARTE and our OATMEAL COOKIES.
Using fresh fruit as a healthier alternative to eating processed sugary sweets is not new but is often forgotten as a healthier alternative. For another interesting way to do this, check out our recipe for HEALTHY BANANA ICE CREAM.
Just TWO ingredients y'all! We harness the power of your oven and turn it into a fruit drying machine!
- Apples, peeled or unpeeled
See recipe card for quantities.
Preheat oven to 200 degrees Fahrenheit.
Carefully slice apples as thin as you can with a mandolin slicer.
Make sure you remove all seeds. You can also choose to peel your apples but we love these with the peel left on.
Place on a sheet pan prepared with parchment paper in a single layer and sprinkle with cinnamon.
Bake for 1 hour, remove from oven and carefully flip apple slices. Bake for another hour.
Cool at room temperature and store in an airtight container.
Tips and Tricks
You can, since sugars will burn, I would watch carefully. It may also add some cooking time here as it will more caramelize the apples. I urge you to try it though, that is how the best recipes are born!
You can! Prep them the same way and cook at 300 degrees for 15 minutes, turning every 5 minutes. Once they start to brown, up your temp to 350 and cook for 5 to 10 minutes more until they are crisp.
Yes. Cooking times will vary according to water content and density of fruit but this same method works for any fruit similar to apples with the same texture.
If you make this recipe, be sure and post it to Facebook or Instagram and tag us. We love pictures of food. Also, if you pin this recipe, we would appreciate that when you make it, you use the Made It function in Pinterest too.
And as always, we would love it if you shared this recipe with your family and friends. Over to the side on this post and all of the others are handy dandy share buttons. We would sure be grateful if you shared the love!
Easy Cinnamon Apple Chips
- 2 Apples seeds removed, peeled or unpeeled
- Cinnamon to taste
- Preheat oven to 200 degrees Fahrenheit.
- Carefully slice apples as thin as you can with a mandolin slicer.
- Place on a sheet pan prepared with parchment paper in a
single layer and sprinkle with cinnamon.
- Bake for 1 hour, remove from oven and carefully flip apple
slices. Bake for another hour.
- Cool and Enjoy!