Angel Triple Berry Trifle

Angel Triple Berry Trifle takes the best berries summer has to offer and makes them into this creamy, beautiful dessert. Fast and easy, its so delicious!

Cake and Berries, perfect combo!

One of the best things about Summer is all of the Berries freshly available. The abundance of most all fresh produce makes Summer a cooks dream. However, it is not a cooks dream to slave over a hot stove in 95 degree weather! This Angel Triple Berry Trifle is my favorite cool summer dessert. No slaving, No stove!

 

I am a huge proponent of scratch made cooking but sometimes, the easy route is the best route. For this recipe, I pick up a bakery fresh angel food cake to use. I know, it feels like cheating. Feel free to make your own to use in this recipe but I don’t consider it cheating to save a little time and precious cool air in my kitchen!

 

~ Ingredients ~

• 1 small box French Vanilla pudding mix

• 1 & ½ cup milk
• 1 cup of vanilla greek yogurt
• 1 tablespoon honey
• 8 oz cream cheese, softened
• ½ cup sour cream
• 1 & ½ cup whipped cream
• 1 Angel Food Cake, cut into cubes
• 2 cups Sliced Fresh Strawberries
• 2 cups Blueberries
• 2 cups Blackberries

~ Method ~

1. Using a hand mixer, blend pudding mix and milk until smooth and thick. Set aside. In a separate bowl, use the hand mixer to beat the cream cheese, yogurt,sour cream and honey until smooth.

2. Mix the pudding in with the cream cheese mixture to combine. Gently fold in whipped cream just until combined. Do not overmix.

3. Layer in a trifle bowl or large clear bowl as follows

   1. Angel Food cake pieces

   2. Pudding and cream mixture

   3. Berries

   4. Repeat layers two more times finally topping with cream and berries.
   5. Refrigerate

Why is this the perfect dessert?

It is simple. That is the answer. It’s perfect served right away and just gets better the longer it sits in the fridge.

I also think it is good using other kinds of cake. Goodness knows, I have broken my share of cakes. One thing I do is NEVER throw a broken cake out. I simply use it to make a trifle! No sense crying over broken cake, right?

As always, we would love it if you shared this recipe with your family and friends. Over to the side on this post and all of the others are handy dandy share buttons. We would sure be grateful if you shared the love!

Stuff we used!