BBQ Baked Beans with Smoked Sausage

BBQ Baked Beans with Smoked Sausage are the perfect BBQ side dish. Smoky sausage combined with beans and sweet spices make this a delight.

BBQ Baked Beans with Smoked Sausage

BBQ Baked Beans with Smoked Conecuh Sausage

When it comes to “Must Haves” for a BBQ, baked beans are on the top of my list! You would be blackballed from most southern BBQ’s if you didn’t have them on your buffet table! Now this version of Baked Beans is also good enough to serve as a whole meal! Packed with smoked sausage AND bacon, you have all of the protein you need!

This recipe for BBQ Baked Beans has so much to love. Sweet pork and beans coupled with crispy fried bacon and DO NOT forget, the wonderful spicy Conecuh Sausage. This side dish could be a meal in and of itself!

~ Ingredients ~

• 2 slices of Bacon, cooked and crumbled

• 1 small red onion, chopped

• 2 tablespoons minced garlic

• 1 large can of Pork and Beans, 28 oz

• ½ pound of Smoked Conecuh Sausage, sliced

• ⅓ cup Ketchup

• 2 tablespoons Apple Cider Vinegar

• ⅓ cup Brown Sugar, plus a pinch

• ¼ cup Maple Syrup

• 2 tablespoon prepared Mustard

~ Method ~

1. Preheat oven to 350 degrees F.

2. Cook bacon and set aside to crumble when cools. Add to pan and cook onions until soft in bacon grease. Next, add sausage and garlic and cook just until browned.

3. In a large casserole dish, add beans and cooked onions, garlic and sausage. Add in crumbled bacon, ketchup, brown sugar, maple syrup, ACV and Mustard. Mix well.

4. Top with just a pinch of brown sugar.

5. Bake for 45 to 60 minutes until bubbly and hot.

BBQ Baked Beans with Smoked Sausage

This sultry side dish will not disappoint! It may become a new favorite to make for a simple, quick and easy mid week supper. It is packed with so much goodness and flavor, it seems unfair to call it a side dish. It is stand alone supper worthy! Be sure and leave us a comment if you cooked it and we hope you LOVE IT!

As always, we would love it if you shared this recipe with your family and friends. Over to the side on this post and all of the others are handy dandy share buttons. We would sure be grateful if you shared the love!

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BBQ Baked Beans with Smoked Sausage

Yield: 12

Prep Time: 10 minutes

Cook Time: 1 hour

Total Time: 1 hour 10 minutes

BBQ Baked Beans with Smoked Sausage are the perfect BBQ side dish. Smoky sausage combined with beans and sweet spices make this a delight.

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Ingredients

• * 2 slices of Bacon, cooked and crumbled

• * 1 small red onion, chopped

• * 2 tablespoons minced garlic

• * 1 large can of Pork and Beans, 28 oz

• * ½ pound of Smoked Conecuh Sausage, sliced

• * ⅓ cup Ketchup

• * ⅓ cup Brown Sugar, plus a pinch

• * ¼ cup Maple Syrup

• * 2 tablespoons Apple Cider Vinegar

• * 2 tablespoon prepared Mustard

Instructions

1. Preheat oven to 350 degrees F.

2. Cook bacon and set aside to crumble when cools. Cook onions until soft in bacon grease. Add sausage and garlic and cook just until browned.

3. In a large casserole dish, add beans and cooked onions, garlic and sausage. Add in crumbled bacon, ketchup, brown sugar, maple syrup, ACV and Mustard. Mix well.

4. Top with just a pinch of brown sugar.

5. Bake for 45 to 60 minutes until bubbly and hot.


Nutrition Information

Yield 12 Serving Size 1
Amount Per Serving Calories 246Total Fat 12gSaturated Fat 4gTrans Fat 0gUnsaturated Fat 7gCholesterol 30mgSodium 709mgCarbohydrates 26gFiber 4gSugar 11gProtein 9g

**Nutritional Values are estimates only

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