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Angel Triple Berry Trifle

Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Author Brooke Burks

Ingredients

  • 1 french vanilla pudding mix small box
  • 1.5 cup milk
  • 1 cup vanilla greek yogurt
  • 1 tablespoon honey
  • 8 ounces cream cheese softened
  • 1/2 cup sour cream
  • 1.5 cup whipped cream
  • 1 angel food cake cut into cubes
  • 2 cups fresh strawberries sliced
  • 2 cups blueberries
  • 2 cups blackberries

Instructions

  • Using a hand mixer, blend pudding mix and milk until smooth and thick. Set aside. In a separate bowl, use the hand mixer to beat the cream cheese, yogurt, sour cream and honey until smooth.
    1 french vanilla pudding mix, 1.5 cup milk, 1 cup vanilla greek yogurt, 1 tablespoon honey, 8 ounces cream cheese, 1/2 cup sour cream
  • Mix the pudding in with the cream cheese mixture to combine. Gently fold in whipped cream just until combined. Do not overmix.
    1.5 cup whipped cream
  • Layer in a trifle bowl or large clear bowl as follows

    -Angel Food cake pieces

    -Pudding and cream mixture

    -Berries
    1 angel food cake, 2 cups fresh strawberries, 2 cups blueberries, 2 cups blackberries
  • Repeat layers two more times finally topping with cream and berries.
  • Refrigerate

Nutrition(All values are estimates only)

Serving: 1serving | Calories: 231kcal | Carbohydrates: 24g | Protein: 4g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Cholesterol: 28mg | Sodium: 211mg | Fiber: 2g | Sugar: 19g
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