Simple Coconut Bliss Balls

Simple Coconut Bliss Balls are made with coconut, chocolate and honey. Using the natural sweetness of these ingredients
proves successful for a bite of pure bliss!

Course Desserts

Cuisine American

Prep Time 5

Cook Time 30

Total Time 35

Servings

Calories 135kcal

Author Brooke Burks

Ingredients

1.5 cups Shredded coconut plus a little extra for garnish
3 tablespoon Honey
3 tablespoon Coconut oil melted
1.5 teaspoon vanilla extract
.5 cup Dark chocolate chips

Instructions

In a large bowl, mix the coconut, honey, coconut oil, and vanilla mix with a hand mixer until the mixture sticks together. Form the mixture into 1-inch balls, pressing them firmly with your hands. Place them on a sheet pan in the refrigerator to harden
for at least 30 minutes.
In a microwave safe bowl, melt the chocolate in 15 second intervals in the microwave, stirring in between, just until chocolate is melted and smooth.
Remove the coconut balls from the the refrigerator and drop the ball into the chocolate and use a fork to remove and shake off excess
Place the ball back on the tray. Continue until all the balls are covered in chocolate then sprinkle some coconut over top. Allow chocolate to set.

Nutrition(All values are estimates only)