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–+ servings
lava cake in a blue and white bowl with a red towel around
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Crock Pot Lava Cake

Crock Pot Lava Cake is a great hands free dessert. Chocolate, chocolate and more chocolate will make you swoon. Decadent and delicious, it just couldn't be anymore simple!
Course Desserts
Cuisine American
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 16
Calories 353kcal
Author Brooke Burks

Ingredients

  • Devils Food Cake mix
  • 1 & ⅔ cups water
  • 3 eggs beaten
  • ⅓ cup canola oil
  • 2 cups cold milk whole is best
  • 3.9 oz package chocolate pudding
  • 2 cups semi sweet chocolate chips

Instructions

  • Lightly grease the inner liner of crock pot with cooking spray. In a large bowl, mix cake mix , water, eggs and oil. Mix well on a medium setting with a mixer for 2 minutes. Pour in crock pot and spread evenly.
  • In a separate bowl, mix milk and chocolate pudding mix for minutes. Spoon in over cake batter. Do not mix.
  • Sprinkle chocolate chips on top. Cover and cook on high for 4 hours. Cake will pull away from sides of crock pot slightly. Top will be semi firm to the touch.
  • Scoop and serve with whipped cream or ice cream. Enjoy!

Nutrition(All values are estimates only)

Serving: 1serving | Calories: 353kcal | Carbohydrates: 50g | Protein: 5g | Fat: 16g | Saturated Fat: 6g | Polyunsaturated Fat: 9g | Cholesterol: 43mg | Sodium: 318mg | Fiber: 2g | Sugar: 33g