Cheesy Olive Bread
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Cheesy Olive Bread is a perfect appetizer for any occasion. Crispy French bread combined with olives, butter and spicy Monterey Jack cheese. It will be a winner for you!
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–Stuffed green olives
–Black olives
– French Bread
–Butter
–Sour cream
– Duke’s Mayo
– Monterey Jack Cheese
– Green onions
INGREDIENTS
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Preheat oven to 350 degrees F. Cream cheese, butter, mayo and sour cream until mixed well. Mix with onions and olives making sure to mix well.
STEP 1
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Spoon over each half of sliced French bread, covering well.
STEP 2
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Bake for 20-25 minutes until cheese is melty and brown.
STEP 3
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Slice and enjoy! It will go fast!
Serve and Enjoy!
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