Cheesy Olive Bread

Cheesy Olive Bread is a perfect appetizer for any occasion. Crispy French bread combined with olives, butter  and spicy Monterey Jack cheese. It will be a winner for you!

–Stuffed green olives –Black olives – French Bread –Butter –Sour cream – Duke’s Mayo – Monterey Jack Cheese – Green onions

INGREDIENTS

Preheat oven to 350 degrees F. Cream cheese, butter, mayo and sour cream until mixed well. Mix with onions and olives making sure to mix well.

STEP 1

Spoon over each half of sliced French bread, covering well.

STEP 2

Bake for 20-25 minutes until cheese is melty and brown.

STEP 3

Slice and enjoy! It will go fast!

Serve and Enjoy!