SLOW COOKER CHICKEN TORTILLA SOUP
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Making soup in the Crock pot makes my life so much easier. Having a hearty meal waiting for my folks when we get home saves us time and allows us to sit down together sooner.
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Crock Pot Chicken Tortilla Soup is a heart warming soup that is easily done in the Crock Pot. An easy favorite, it is as beautiful as it is filling.
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INGREDIENTS
Chicken Breast
Tomato sauce
Diced tomatoes
Chili powder
Minced garlic
Chicken broth
Full Ingredients
Place chicken in a 6 qt or larger crock pot. Add all other ingredients and stir.
1
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You can also mix all ingredients in a large gallon zip top bag and freeze.
2
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Remove from freezer to thaw or place in the crock pot frozen to cook as directed.
3
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Cook on low 6 hours or high for 4. Remove chicken and shred with two forks.
4
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Place chicken back into the crock pot and stir. Allow to cook on low for 30 minutes or high for 15.
5
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Serve with guacamole, sour cream, or green onions. Don't forget the tortilla strips!
6
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HOMEMADE TORTILLA STRIPS
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