Easy Low Carb Ham and Cheese Bake Recipe

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A green and white floral plate holds a serving of creamy, cheesy potato casserole with a browned top. A fork rests on the plate. A glass baking dish containing more casserole is partially visible in the background. The setting is on a wooden surface.

Easy Low Carb Ham and Cheese Bake Recipe

Prep Time 5

Cook Time 40

Total Time 45

Author Brooke Burks

Ingredients

24 ounces riced cauliflower
2 cups cooked ham chopped
1.5 cups heavy whipping cream
1/2 cup sour cream
2.5 cups sharp cheddar cheese shredded
1 cup mozzarella cheese cubed
1/2 teaspoon pepper
1 tablespoon garlic fresh minced

Instructions

Preheat oven to 375 degrees and lightly grease a 9 x 13 casserole dish. Cook cauliflower according to package directions, cool and drain. Spread in a single layer in the bottom of the casserole dish.
24 ounces riced cauliflower
Layer chopped ham on top of cauliflower. In a small boiler, add heavy cream, sour cream, garlic, pepper and shredded sharp cheddar. Heat until cheese has melted. Pour over ham and cauliflower in an even layer.
2 cups cooked ham, 1.5 cups heavy whipping cream, 1/2 cup sour cream, 2.5 cups sharp cheddar cheese, 1/2 teaspoon pepper, 1 tablespoon garlic
Top with cubes of mozzarella evenly all over.
1 cup mozzarella cheese
Bake for 30 to 40 minutes until browned and bubbly.

Nutrition(All values are estimates only)

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