Salted Peanut Butter Balls
Salted Peanut Butter Balls are a quick no bake way to enjoy your own homemade peanut butter and chocolate treat. Add that flaky sea salt for even more flavor!
Servings 32
Calories 126kcal
Ingredients
- 2 cups confectioners sugar
- 1 cup creamy peanut butter
- 4 tablespoon unsalted butter softened
- 1 teaspoon vanilla extract
- ¼ teaspoon kosher sea salt
- 9 oz semi sweet chocolate chips
Instructions
- Beat sugar, peanut butter, butter, vanilla, and salt until dough forms into a ball. Roll dough into 1-in. balls and place on a lined baking sheet. Freeze until firm, about 30 minutes.
- Place chocolate in a small microwave safe cup and microwave in 30-second increments, stirring between each, until melted and smooth.
- Dip peanut butter balls in chocolate with a fork, one at a time, letting excess drip, and place on a baking sheet. Sprinkle with a bit more flaky salt.
- Allow chocolate to set.
Nutrition(All values are estimates only)
Serving: 1serving | Calories: 126kcal | Carbohydrates: 14g | Protein: 2g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Cholesterol: 4mg | Sodium: 56mg | Fiber: 1g | Sugar: 12g