THE BEST SPICY CARAMELIZED PEANUTS
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The perfect blend of sweetness and heat is right here with our Spicy Caramelized Peanuts recipe.
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Crunchy peanuts caramelized to perfection, with a kick of chili and a hint of cinnamon. An irresistible treat!
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INGREDIENTS
PEANUTS
WATER
SUGAR
SMOKED SALT
CAYENNE PEPPER
Full Ingredients
Start by placing a skillet over medium heat. Add the raw peanuts, water and sugar. Stir over medium heat until the sugar dissolves completely.
1
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Allow the mixture to come to simmer, stirring constantly. Once the water evaporates, the peanuts will get sandy. Keep stirring.
2
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The sugars will melt and caramelize. Keep stirring, moving the pan off and on the heat if it starts to burn until it reaches a deep amber color. This should take about 7-10 minutes.
3
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Remove from the heat and stir in the smoked salt, chili powder, cayenne pepper, and ground cinnamon.
4
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Spread the peanuts on a parchment paper-lined tray. Let them cool completely. Once cooled, break them into individual pieces.
5
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