SHEET PAN ITALIAN NACHOS
Italian Nachos with Alfredo Sauce made in the oven are NACHO normal Nacho!
Packed with Italian flavors of black olive, green onion, pepperoni and pepperoncini peppers, they will become your new favorite way to make nachos!
Preheat broiler to medium high heat. On a sheet pan, layer nacho chips in a single layer.
Drizzle Alfredo sauce over all chips.
Layer Chicken, pepperoni, cheese, tomatoes, olives, peppers and top with more pepperoni if desired.
Place under broiler for 5 minutes until cheese is melted and slightly browned.
Garnish with parsley. Serve and enjoy!
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EASY POTATO PEEL CHIPS
OVEN ROASTED SALTED PECANS