Peach and Pecan Custard Pie Your New Holiday Pie

Peach and Pecan Custard Pie

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Let’s get started!

[{"selector":"#anim-7dce8eae-ea1f-45b6-b0d6-55c462a10738","keyframes":{"transform":["scale(1)","scale(1.06)","scale(0.994)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":3000,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-cb98b3b2-632d-42b0-907c-6a481853a724","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] Peach and Pecan Pie is the perfect combination of texture added to a smooth custard pie. Perfect for family gatherings and the Holidays it is your new pie favorite! Full Recipe

What You Need

Peaches Pie Crust Cornstarch Vanilla Pecan Halves See All Ingredients

How to Make It!

Add Peaches and Pecans to unbaked pie shell. Full Recipe

Next Step!

Mix all wet ingredients for custard. Full Recipe!

Pour over and top!

Pour custard over and top with reserved peaches and pecans. Full Recipe!

Bake and Rest

Bake according to directions and allow to rest one full hour! Full Recipe!

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