HOW TO MAKE GARLIC MASHED POTATOES

Garlic Mashed Potatoes

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Let’s get started!

[{"selector":"#anim-bf19ed9c-a70c-42c3-82f2-8f853fa36c5c","keyframes":{"transform":["scale(1)","scale(1.06)","scale(0.994)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":3000,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-a010a179-9f5f-4106-8411-ab551c670592","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] These Garlic Mashed Potatoes are our “go to” mashed potatoes at The Buttered Home. Filled with cream cheese and sour cream, they are delicious and a little decadent. They will be a welcome side at any dinner table.

What You Need

– 2 pounds potatoes, peeled, cubed and boiled to mash. – 3 Tablespoons Butter – 8 ounces cream cheese – 8 ounces sour cream – 2 teaspoons garlic powder – I teaspoon salt – 1/2 teaspoon pepper – Dried Parsley for garnish

Mash N Mix!

All you really need to do here is mix and mash! The flavor does all of the work! Full Recipe!

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Garlic Mashed Potatoes

Let’s get started!

What You Need

01

Mash N Mix!

03

More Great Recipes!

Brooke Burks