The buttered Home

One Pan Conecuh Pasta

One Pan Conecuh Pasta is an easy weeknight supper that feels like so much more. Smoked Conecuh sausage gives so much flavor to cooked pasta. We use diced tomatoes , half and half and parmesan cheese to wrap it all in a delicious sauce.

Let’s get started!

What You Need

– 1 tablespoon plain flour – 2 tablespoons butter – 1/2 teaspoon salt – 1/4 teaspoon pepper – Pinch of red pepper flakes – 1/4 cup parmesan cheese

What You Need

 -1 pound smoked Conecuh sausage – 2 cups rotini pasta, cooked al dente – 1/2 cup shredded mozzarella cheese – 1/2 Cup shredded Cheddar cheese – 1 can diced tomatoes, drained – 1 and 1/2 Cup half and half

Scratch made easy!

We show you how to make a cream based sauce for the perfect, velvety, pasta!

Mash N Mix!

Prepping the pasta and sausage beforehand makes this a quick and easy meal!

Skillet Supper Done!

No heating up the kitchen with this one! Made in the skillet, it will keep you satisfied and your house cool!