Easy Pineapple Cheese Casserole

Pineapple Cheese Casserole. A Southern classic side dish that also doubles as a dessert. Savory Cheddar Cheese enhances the sweetness of chunk Pineapple topped with a salty butter cracker top. !

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– Chunk pineapple, drained – Sugar – All Purpose flour – Sharp cheddar cheese, shredded – Melted butter – Butter crackers, crumbled

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Pour pineapple In a greased 9 x 13 casserole dish.

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Mix sugar and flour.

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Sprinkle flour mixture over pineapple covering well. Sprinkle cheese on top.

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Top with crumbled crackers. Drizzle melted butter over the top covering all edges.

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Bake at 350 for 20-25 minutes until top is browned and bubbly. Serve and enjoy!

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Easy Pineapple Cheese Casserole

Pineapple Cheese Casserole. A Southern classic side dish that also doubles as a dessert. Savory Cheddar Cheese enhances the sweetness of chunk Pineapple topped with a salty butter cracker top. !

– Chunk pineapple, drained – Sugar – All Purpose flour – Sharp cheddar cheese, shredded – Melted butter – Butter crackers, crumbled

INGREDIENTS

Pour pineapple In a greased 9 x 13 casserole dish.

STEP 1

Mix sugar and flour.

STEP 2

Sprinkle flour mixture over pineapple covering well. Sprinkle cheese on top.

STEP 3

Top with crumbled crackers. Drizzle melted butter over the top covering all edges.

STEP 4

Bake at 350 for 20-25 minutes until top is browned and bubbly. Serve and enjoy!

STEP 5

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