STRAWBERRY AND FIG PRESERVE TURKEY GLAZE
Strawberry and Fig Preserve Turkey Glaze is simple yet delicious.
We glaze our bird with it and can use it as a sauce to serve on the side. Staple ingredients take this glaze from simple to spectacular.
Lemon Sage Paprika
In a small bowl or the bowl of a food processor, add both preserves, lemon juice, zest, sage, smoked paprika, salt, and pepper.
Mix well with an immersion blender or a food processor until smooth and combined.
During the last 30 minutes of cooking time on your turkey, apply half of the glaze to the skin of the bird. Cook according to directions for 15 minutes.
Apply the remaining half of the glaze and return it to the oven for another 15 minutes.
Allow for rest time, carve, and serve. You can also reserve a small amount of the glaze to use as a sauce.
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