STRAWBERRY AND FIG PRESERVE TURKEY GLAZE

Strawberry and Fig Preserve Turkey Glaze is simple yet delicious.

We glaze our bird with it and can use it as a sauce to serve on the side. Staple ingredients take this glaze from simple to spectacular.

INGREDIENTS

Lemon Sage Paprika Strawberry Preserves Fig Preserves

In a small bowl or the bowl of a food processor, add both preserves, lemon juice, zest, sage, smoked paprika, salt, and pepper.

1

Mix well with an immersion blender or a food processor until smooth and combined.

2

During the last 30 minutes of cooking time on your turkey, apply half of the glaze to the skin of the bird. Cook according to directions for 15 minutes.

3

Apply the remaining half of the glaze and return it to the oven for another 15 minutes.

4

Allow for rest time, carve, and serve. You can also reserve a small amount of the glaze to use as a sauce.

5

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