The buttered Home

Easy Oven Roasted Salted Pecans

Oven Roasted Salted Pecans, a smoky, salty taste that reminds me of my childhood. This simple way to make a pecan go from delicious to absolutely divine. Just three ingredients and ready in about 15 minutes!

Let’s get started!

What You Need

1 cup raw pecan halves 2 tablespoons melted butter ½ teaspoon salt

How to Make Them!

1. Preheat oven to 350 degrees. 2. In a medium bowl, drizzle butter over pecans.

Next Step!

1. Arrange in a single layer on a greased sheet pan. Sprinkle with half of the salt.


1. Bake 7.5 minutes, stir and bake an additional 7,5 minutes. 2. Cool and sprinkle with remaining salt. Enjoy!

Full Recipe!

Check out this full printable recipe and many other great ones by clicking below!