Instant Pot Rice

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Let’s get started!

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What You Need

– 1 cup white or jasmine rice – 2 cups water or chicken broth – Salt, to taste – 2 tablespoons Butter

How to Make It!

1. Add rice, water, salt and butter into the inner pot of the Instant Pot. 2. Close lid, seal vent and set to manual or pressure cook for 8 minutes.

Fluff and Serve!

1. When done, turn off or cancel and allow pressure to naturally release for 8 to 10 minutes. 2. Carefully release vent to relieve any remaining pressure. 3. Carefully open lid and fluff with a fork. Serve and Enjoy! Full Recipe!

Serve and Enjoy!

Add a little butter and Enjoy! Tip: You can use chicken or beef stock in place of water for more flavor! Full Recipe!

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