HEARTY SAUSAGE & HASH BROWN CASSEROLE 

HASHBROWN CASSEROLE WITH SAUSAGE

A breakfast side dish favorite, Hash Brown Casserole made into a meal! Adding cooked sausage makes this a one pan delight for any meal!

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Casseroles are really great because they are a dump and go kind of recipe. They can be made ahead of time and either refrigerated or frozen until ready to cook. J

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INGREDIENTS

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In a large bowl, add in Hash brown potatoes, butter, salt and pepper and mix well.

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In a medium bowl, mix sour cream and cream of chicken soup.

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Add onions, cooked sausage, butter and 8 oz of cheese to potatoes and mix well.

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Combine soup/sour cream mixture with potato mixture and spread evenly in lightly greased pan.

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Top with remaining 8 oz of cheese and bake for 30-45 minutes until top is melty an potatoes are bubbly and browned around edges.

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Remove from oven and allow to cool and rest for about 10 minutes.

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Swipe up for full recipe!

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HAM AND CHEESE GRITS CASSEROLE

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