HASHBROWN AND SAUSAGE CASSEROLE
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A breakfast side dish favorite, Hash Brown Casserole made into a meal!
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Adding cooked sausage makes this a one pan delight for any meal!
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INGREDIENTS
Ground Sausage
Hash Brown Potatoes
Butter
Sour Cream
Cream of Chicken Soup
Full Ingredients
Preheat oven to 375 degrees F. Lightly grease a large casserole pan.
1
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In a large bowl, add the Hash brown potatoes, butter, salt, and pepper, and mix well.
2
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In a medium bowl, mix sour cream and cream of chicken soup.
3
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Add onions, cooked sausage and 8 oz of cheese to potatoes and mix well.
4
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Combine the soup/sour cream mixture with the potato mixture and spread evenly in a lightly greased pan.
5
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Swipe up for full recipe!
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